Another spot visited in Queenstown was the Smith Craft Beer House.

You can pretty much deduce what they have based on the name.  And you can order a sampler of whatever you like.  Based on their large selection, the bartender chose several for the table based on our taste.  The six that came to the table were:

From left to right:

Garage Prospect, Teas & Tea, Spicy Brown Ale, 6.2% — very dark

Horse Box, Vigilante, IPA, 5.8% — tasted a bit like tea

Horse Box, Storm Hopper, APA, 5.7% — crisp and not too hoppy

Beer Barrons, Lady Danger, Red Ale, 6.5% — red definitely describes it

Wigram Tornado, IPA, 6.6% —  bit of fruit, not much else, slightly bitter

Tuatora/Coucher, Summer Gold Golden Ale, 4.5% — light, totally an ale

For lunch we ordered a pizza, half with cheese half without.  The crust on this thing was amazing.  So light and fluffy!  One of the best pizzas I’ve had.  Great stuff.