Last time I was in Steamboat Springs, CO was able to visit one of the local restaurants, Table 79.

They have a nice variety of tapas/small plates on the menu, as well as some entrees. I love having lots of things to nibble on so we chose a few on the smaller options to check out.

SMOKED ELK & CHORIZO MEATBALL / 4 // sweet corn succotash, sun dried tomato aioli

You do indeed get 1 meatball, but it’s a good size. The corn was delicious, as was the main part of the dish.

DEVILED EGG SALAD / 10 // spicy greens, cornichons, snow peas, pepita brittle, paprika champagne vinaigrette

They told us it was sort of a disassembled salad…what? They don’t just kind of mash up a hard boiled egg with a bunch of stuff. They nicely spread it out on a plate. Very unique and really good!

TUNA POKE / 11 // toasted sesame, pineapple, fiery sticky rice, avocado

The sticky fried rice the tuna sat on was quite nice, great presentation. Good taste overall.

CRISPY BRUSSELS SPROUTS / 7 // table spice

I love Brussels sprouts and this didn’t change that thought, just reinforced it.

So, great experience. We also sat outside on a lovely evening. Service was wonderful, as well. Check it out if you’re in the area. Cheers.